Kshetra Foods
Finger Millet - Unpolished Whole Millet
ராகி | रागी | ರಾಗಿ | రాగులు | റാഗി | إصبع الدخن
Ragi, known as finger millet, has been part of everyday meals in India for generations. Naturally rich in calcium, iron, and fibre, it helps keep bones strong, energy steady, and digestion easy. With its gentle, earthy taste, ragi fits right into simple dishes like rotis or porridge.
Benefits
- An ancient supergrain abundant in calcium and natural iron.
- Strengthens bones, supports hair growth, and enhances overall vitality.
- Low glycemic index helps maintain balanced blood sugar levels.
- A wholesome cereal for porridge, dosa, or traditional sweets.
Additional Information
Gluten-Free:Kshetra’s Ragi is naturally gluten-free, making it a suitable grain for those with gluten sensitivities.
Bone Health:Kshetra’s Ragi is an excellent source of calcium, which is essential for strong bones and teeth, especially important for growing children and older adults.
Heart Health:Kshetra’s Ragi's fiber and potential to lower cholesterol levels might contribute to better cardiovascular health.
Key Ingredients
Made exclusively from 100% Finger Millet
Why Kshetra
For over nine decades, Kshetra has been the bridge between ancestral farming wisdom and modern dinner tables. From our roots in the heartlands of Erode to your global kitchen, our mission remains unchanged: restoring real nutrition to your plate. Our Finger Millet is a 90-year-old promise of purity, tradition, and uncompromising health.
